A chocolate dragee is a chocolate-based coated snack in which a simple or filled core is covered with a layer of chocolate and a sugar or colored coating. These products are produced in various flavors, shapes, and combinations, and they are not just a simple snack but are also used on various occasions, such as:
Chocolate dragee is a versatile product with different combinations of cores, coatings, and flavors. This variety has made it suitable both as a daily snack and as a decorative element in making desserts and pastries. Choosing the right type usually depends on taste, application, and consumption amount.
The structure of dragees is based on the combination of a few simple elements; the type and amount of each point out the final taste and application. The main components are:
The differences between dragees are not limited to color and taste; rather, the inner core, the type of coating, and the appearance of each create a different experience. The variations of these products include the following:

Parmida Chocolate
The Parmida brand, a subsidiary of Kian Chocolate Kimia company, began its activities in 1998 with a focus on producing dark chocolate. From the very beginning, our effort has been to produce products with the real taste of cocoa and reliable quality. Experience of over two decades of activity in the chocolate industry has made Parmida a recognized brand in domestic and international markets.
Parmida's product portfolio includes various types of dark chocolate, chocolate dragees, breakfast chocolate, and gift products. Also, some products are offered with fantasy designs and diverse packaging, which are suitable options for children, gifts, and serving on various occasions.
In addition to producing consumer products, Parmida also offers a variety of products for confectioneries, coffee shops, and dessert production centers, including:
Parmida's research and development team continuously works on improving existing products and developing new flavors. Our goal is to offer products that, along with maintaining quality, also respond to the diverse tastes and needs of consumers.
Relying on experience, quality of raw materials, and attention to production standards, Parmida continues its path in the chocolate industry and strives to preserve the authentic taste of cocoa in its products.